Zucchini Chips Real food recipe

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 237.7
  • Total Fat: 15.2 g
  • Cholesterol: 97.3 mg
  • Sodium: 172.9 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.0 g

View full nutritional breakdown of Zucchini Chips Real food recipe calories by ingredient



Number of Servings: 6

Ingredients

    Slice zucchini into 1/8 inch pieces.
    Beat eggs in a bowl.
    In separate bowl, combine breadcrumbs, cheese, and salt and pepper to taste.
    Heat olive oil in pan on medium.
    Dip zucchini into egg mix, then coat with breadcrumbs. Put into oil and flip after 2 min or when turning golden brown.
    Let dry on plate with papertowel.

Directions



Serving Size: Approx. 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DIBOMOM3.

TAGS:  Side Items |