Creamy Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 324.7
  • Total Fat: 8.1 g
  • Cholesterol: 86.4 mg
  • Sodium: 774.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 36.9 g

View full nutritional breakdown of Creamy Chicken Casserole calories by ingredient


Introduction

A yummy cold weather comfort food! A yummy cold weather comfort food!
Number of Servings: 12

Ingredients

    6 Boneless, Skinless Chicken Breast
    1 10.75 oz. can Cream of Chicken Soup
    1 5 oz. can Evaporated Milk
    8 oz. Shredded Part-Skim Mozzerella Cheese
    2 boxes Stove Top Stuffing

Directions

Preheat oven to 350. Cut chicken into small bite size pieces and cook in a skillet. Place in the bottom of a 13 x 9 pan or casserole dish. Spread soup over chicken. Pour milk over soup. Sprinkle shredded cheese over milk. Spread stuffing on top. Bake for 30 minutes to make it all melty and gooey. ENJOY!! Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user DIDDLEBOOP.