Oven "baked" drumsticks with potato chips
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 325.7
- Total Fat: 19.3 g
- Cholesterol: 47.7 mg
- Sodium: 354.7 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 1.8 g
- Protein: 16.1 g
View full nutritional breakdown of Oven "baked" drumsticks with potato chips calories by ingredient
Introduction
coating - potatoe chips coating - potatoe chipsNumber of Servings: 15
Ingredients
-
15 drumsticks
3 cups potatoe chips
1 tbsp paprika
1 cup almond milk
1 tbsp olive oil
Directions
Preheat oven to 400F - spray baking pan (may need 2 pans for all 15 drumsticks)
put potatoe chips & paprika in zip lock bag. crush with rolling pin. Mix oil and milk in large pie plate. Dip drumsticks (with skin removed) in milk mixture and then put into ziplock to coat with potatoe chip mixtue.
Bake for about 35-45 minutes.
Serving Size: 15 drumsticks
Number of Servings: 15
Recipe submitted by SparkPeople user LORIP435.
put potatoe chips & paprika in zip lock bag. crush with rolling pin. Mix oil and milk in large pie plate. Dip drumsticks (with skin removed) in milk mixture and then put into ziplock to coat with potatoe chip mixtue.
Bake for about 35-45 minutes.
Serving Size: 15 drumsticks
Number of Servings: 15
Recipe submitted by SparkPeople user LORIP435.