Cornmeal Crusted Salmon with Basil Mussel Broth

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 357.9
  • Total Fat: 20.2 g
  • Cholesterol: 128.3 mg
  • Sodium: 399.9 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 34.8 g

View full nutritional breakdown of Cornmeal Crusted Salmon with Basil Mussel Broth calories by ingredient



Number of Servings: 4

Ingredients

    *Mussels, Fresh-Raw, 8 oz (remove)
    Soup, chicken broth, canned, less/reduced sodium, 0.25 cup (remove)
    *Digiorno Basil Pesto Sauce, 0.125 cup (remove)
    Atlantic Salmon (fish), 454 grams (remove)

Directions

Best of Chef at Home page 117

NOTES
1. omitted cream in sauce
2. omitted cornmeal crust on fish

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user COUZCAT.

TAGS:  Fish |