Cornmeal Crusted Salmon with Basil Mussel Broth
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 357.9
- Total Fat: 20.2 g
- Cholesterol: 128.3 mg
- Sodium: 399.9 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.1 g
- Protein: 34.8 g
View full nutritional breakdown of Cornmeal Crusted Salmon with Basil Mussel Broth calories by ingredient
Number of Servings: 4
Ingredients
-
*Mussels, Fresh-Raw, 8 oz (remove)
Soup, chicken broth, canned, less/reduced sodium, 0.25 cup (remove)
*Digiorno Basil Pesto Sauce, 0.125 cup (remove)
Atlantic Salmon (fish), 454 grams (remove)
Directions
Best of Chef at Home page 117
NOTES
1. omitted cream in sauce
2. omitted cornmeal crust on fish
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user COUZCAT.
NOTES
1. omitted cream in sauce
2. omitted cornmeal crust on fish
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user COUZCAT.