The Pioneer Woman's Apple Dumplings
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 621.2
- Total Fat: 33.0 g
- Cholesterol: 81.3 mg
- Sodium: 446.1 mg
- Total Carbs: 73.5 g
- Dietary Fiber: 1.3 g
- Protein: 2.3 g
View full nutritional breakdown of The Pioneer Woman's Apple Dumplings calories by ingredient
Number of Servings: 6
Ingredients
-
2 whole Granny Smith Apples
2 cans (8 Oz. Cans) Crescent Rolls
2 sticks Butter
1-1/2 cup Sugar
1 teaspoon Vanilla
Cinnamon, To Taste
1 can (12 Oz.) Mountain Dew Soda
Directions
Peel and core apples. Cut each apple into 8 slices each. Roll each apple slice in a crescent roll. Place in a 9 x 13 buttered pan.
Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
WARNING: Prepare this dish at your own risk. It is beyond imaginable.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CHRYSTALOATES83.
Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.
WARNING: Prepare this dish at your own risk. It is beyond imaginable.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CHRYSTALOATES83.