Chocolate Chip Cookie Dough Dip

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4.5 of 5 (4)

Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 158.5

Total Fat: 5.0 g
Cholesterol: 0.2 mg
Sodium: 176.7 mg
Total Carbs: 28.9 g
Dietary Fiber: 2.3 g
Protein: 3.6 g

View full nutritional breakdown of Chocolate Chip Cookie Dough Dip calories by ingredient

Introduction

Adapted from ChocolateCoveredKatie.com. Makes 8 servings at 4 points each, but servings should be large! Adapted from ChocolateCoveredKatie.com. Makes 8 servings at 4 points each, but servings should be large!

Number of Servings: 8

Ingredients

1 1/2 cups chickpeas (1 can, drained) (250g)

1/8 tsp plus 1/16 tsp salt

tiny bit over 1/8 tsp baking soda

2 tsp pure vanilla extract

2 Tbs nut butter

1-4 Tbs milk

1/3 c. brown sugar

1/4 c. chocolate chips

2 Tbs oats

Directions

Add all ingredients (except for chocolate chips) to a blender or food processor, and blend until very smooth. Then mix in the chocolate chips.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LITTLEAMYAGAIN.