Chocolate Chip Cookie Dough Dip


4.5 of 5 (4)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.5
  • Total Fat: 5.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 176.7 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.6 g

View full nutritional breakdown of Chocolate Chip Cookie Dough Dip calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Adapted from ChocolateCoveredKatie.com. Makes 8 servings at 4 points each, but servings should be large! Adapted from ChocolateCoveredKatie.com. Makes 8 servings at 4 points each, but servings should be large!
Number of Servings: 8

Ingredients

    1 1/2 cups chickpeas (1 can, drained) (250g)
    1/8 tsp plus 1/16 tsp salt
    tiny bit over 1/8 tsp baking soda
    2 tsp pure vanilla extract
    2 Tbs nut butter
    1-4 Tbs milk
    1/3 c. brown sugar
    1/4 c. chocolate chips
    2 Tbs oats

Directions

Add all ingredients (except for chocolate chips) to a blender or food processor, and blend until very smooth. Then mix in the chocolate chips.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LITTLEAMYAGAIN.

TAGS:  Snacks | Snack | Snacks Snack |

Rate This Recipe

Member Ratings For This Recipe