Apple "Pie" with Granola topping - Vegan

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.9
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.4 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 0.9 g

View full nutritional breakdown of Apple "Pie" with Granola topping - Vegan calories by ingredient


Introduction

super easy and delicious! super easy and delicious!
Number of Servings: 6

Ingredients

    3 lb Organic Apples, fresh, peeled & sliced - approx 6 cups
    1/2 cup Sugar In The Raw
    1 T Cinnamon, ground
    1/2 cup water
    2/3 cup Apple Crisp Granola - Gluten Free Sensations

Directions

Preheat oven to 350. Toss apple slices with sugar, cinnamon and water until well coated. Arrange in ceramic pie pan, and top with granola. Bake 1-1/2 hour.

Serving Size: Makes 6 good size servings!