Soft Oatmeal Cookies
Nutritional Info
- Servings Per Recipe: 72
- Amount Per Serving
- Calories: 104.6
- Total Fat: 5.2 g
- Cholesterol: 7.3 mg
- Sodium: 64.2 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.7 g
- Protein: 1.4 g
View full nutritional breakdown of Soft Oatmeal Cookies calories by ingredient
Number of Servings: 72
Ingredients
-
1 c. Puritan canola oil
1 c. brown sugar
1 c. white sugar
2 eggs
2 3/4 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 c. sour cream
3 c. oatmeal
1 1/2 c. raisins or Chocolate Chips
1 c. Coconut
1 c. nuts (optional)
Directions
Blend or mix all ingredients except raisins, oatmeal, and nuts. Batter will be soft and smooth. Stir in oatmeal, raisins and nuts.
Spoon onto greased cookie sheet. Cookies will be plump so use desired measuring spoon. Bake at 350 degrees for 10 to 12 minutes. Yields approximately 6 dozen.
Number of Servings: 72
Recipe submitted by SparkPeople user CURLY920.
Spoon onto greased cookie sheet. Cookies will be plump so use desired measuring spoon. Bake at 350 degrees for 10 to 12 minutes. Yields approximately 6 dozen.
Number of Servings: 72
Recipe submitted by SparkPeople user CURLY920.