HG Brownie / Cupcakes (w/ Pumpkin)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 121.4
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 267.9 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 1.4 g
- Protein: 1.6 g
View full nutritional breakdown of HG Brownie / Cupcakes (w/ Pumpkin) calories by ingredient
Number of Servings: 18
Ingredients
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1 package (18.5oz) Devil's Food Cake Mix
1 15 oz can of pumpkin
Directions
Mix cake mix and pumpkin - it will be dry
I seperate dough into 3 freezer bags because we can't control ourselves around bakes goods. Since it is so sticky the easiest was to put this into a cupcake pan is to cut open on of the pans and put pipe it into to the pans.
Bake at 350 for 20-25 minutes.
Serving Size: 18 cupcakes
Number of Servings: 18
Recipe submitted by SparkPeople user MOMMY2TJ.
I seperate dough into 3 freezer bags because we can't control ourselves around bakes goods. Since it is so sticky the easiest was to put this into a cupcake pan is to cut open on of the pans and put pipe it into to the pans.
Bake at 350 for 20-25 minutes.
Serving Size: 18 cupcakes
Number of Servings: 18
Recipe submitted by SparkPeople user MOMMY2TJ.
Member Ratings For This Recipe
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