Banana Waffles

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 181.6
  • Total Fat: 5.8 g
  • Cholesterol: 23.8 mg
  • Sodium: 176.2 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.3 g

View full nutritional breakdown of Banana Waffles calories by ingredient



Number of Servings: 8

Ingredients

    2 Bananas- Mashed
    2tbsp Canola Oil
    1 Egg
    1c Skim Milk
    2c Fit & Active Baking Mix

Directions

Heat waffle iron
Mix all ingredients together
When waffle iron is heated, put mix in waffle iron and bake until done.

Serving Size: makes approx 8 waffles

Number of Servings: 8

Recipe submitted by SparkPeople user EATAROCK57.