MAKEOVER: Low calorie bread budding (by CMTRAN85)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 72.5
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 107.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 2.1 g
- Protein: 4.1 g
View full nutritional breakdown of MAKEOVER: Low calorie bread budding (by CMTRAN85) calories by ingredient
View the original recipe for Low calorie bread budding
Number of Servings: 10
Ingredients
-
7 slices wonder smart wheat bread
1/2 cup Splenda
1 tsp cinnamon
1/4 tsp salt
3 egg whites
1 cup light soy milk
1 tbsp margarine, melted
1/2 cup raisins
Directions
Spray cooking spray in loaf pan.
Tear bread in pieces and put in pan, add raisins. Set aside. Melt margarine and mix with egg whites, Splenda, skim milk, cinnamon and salt.
Pour this mixture over bread and raisins and mix well.
Bake at 350 degrees for 30 minutes or until lightly browned.
Serving Size: Makes 10 servings
Tear bread in pieces and put in pan, add raisins. Set aside. Melt margarine and mix with egg whites, Splenda, skim milk, cinnamon and salt.
Pour this mixture over bread and raisins and mix well.
Bake at 350 degrees for 30 minutes or until lightly browned.
Serving Size: Makes 10 servings