Homemade Beef Stew
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 212.7
- Total Fat: 5.0 g
- Cholesterol: 50.0 mg
- Sodium: 967.7 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 2.1 g
- Protein: 20.9 g
View full nutritional breakdown of Homemade Beef Stew calories by ingredient
Number of Servings: 6
Ingredients
-
beef broth
beef consomme
beef stew meat
can of water
onion
garlic clove
1 lb potatoes
1 cup of carrots
1 stalk of celery
rubbed sage
bay leaf
basil
flour
salt
pepper
Directions
Serving Size: makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MARYS79.