CMR Deer Chili
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 115.0
- Total Fat: 1.2 g
- Cholesterol: 0.4 mg
- Sodium: 849.1 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 3.8 g
- Protein: 4.6 g
View full nutritional breakdown of CMR Deer Chili calories by ingredient
Number of Servings: 16
Ingredients
-
1/2 pound suet
2 large onions chopped
1 large garlic bud minced
5 tbs flour
1/4 cup chili powder
1 tsp cumin
3 pounds deer meart cubbed or ground
1/2 tsp oregano
1 bay leaf
3 8 oz cans tomato paste
2 cups canned tomatoes
1 tsp pepper
6 chili peppers chopped
Directions
Cook suet in skillet, remove cracklins, add onions and garlic, cook until tender.
In a paper bag mix flour, chili powder and cumin, add meat and shake until coated, add to the onion mixture in skillet and brown. Add other ingredients and simmer four or five hours, stir and add hot water along as needed.
Serving Size: 16 - 1 cup serv
In a paper bag mix flour, chili powder and cumin, add meat and shake until coated, add to the onion mixture in skillet and brown. Add other ingredients and simmer four or five hours, stir and add hot water along as needed.
Serving Size: 16 - 1 cup serv