Coffee cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 254.9
  • Total Fat: 9.1 g
  • Cholesterol: 32.5 mg
  • Sodium: 853.3 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.0 g

View full nutritional breakdown of Coffee cake calories by ingredient


Introduction

Delicious, easy to make Delicious, easy to make
Number of Servings: 12

Ingredients

    2 C flour
    1 1/3 C sugar, divided
    1 stick butter or margarine, melted
    1 C milk
    2 eggs
    1 t salt
    2 t cinnamon
    4 t baking powder

Directions

Combine all dry ingredients and mix together. Add milk, melted butter, and beaten eggs. Pour into greased and floured 9x13 baking pan. Top with 1/3 C sugar and cinnamon (as much as desired). Bake at 350 degrees for 25 minutes.

Serving Size: Makes 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user PANDEAWESOME.