Pumpkin Angel Food Cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 152.6
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 308.8 mg
- Total Carbs: 35.0 g
- Dietary Fiber: 1.2 g
- Protein: 2.4 g
View full nutritional breakdown of Pumpkin Angel Food Cake calories by ingredient
Introduction
Delicious and light pumpkin flavored angel food cake makes a great dessert. Add a dollop of fat free non-dairy topping and you have a delicious and sweet dessert! Delicious and light pumpkin flavored angel food cake makes a great dessert. Add a dollop of fat free non-dairy topping and you have a delicious and sweet dessert!Number of Servings: 12
Ingredients
-
1 pkg. any Angel Food Cake Mix
1 cup Water
1 15 ounce can of Pumpkin (NOT Pumpkin Pie Mix)
2 tsp. Pumpkin Pie Spice
Directions
Preheat oven to 350 degrees...
Mix cake mix with water, add pumpkin and pumpkin spice, beat with hand mixer on medium for a few minutes until everything is mixed well. Carefully pour mix into cake pan, avoiding getting mix on sides if you can!
Bake in an UNgreased Angel food cake pan (tube pan) for approx. 35 to 45 minutes...
I serve it with a dollop of fat free non-dairy whipped cream and garnish with a bit of fresh mint.
Serving Size: Makes 12 servings/ 1/12th slice of cake
Number of Servings: 12
Recipe submitted by SparkPeople user BROCCOLIROSE.
Mix cake mix with water, add pumpkin and pumpkin spice, beat with hand mixer on medium for a few minutes until everything is mixed well. Carefully pour mix into cake pan, avoiding getting mix on sides if you can!
Bake in an UNgreased Angel food cake pan (tube pan) for approx. 35 to 45 minutes...
I serve it with a dollop of fat free non-dairy whipped cream and garnish with a bit of fresh mint.
Serving Size: Makes 12 servings/ 1/12th slice of cake
Number of Servings: 12
Recipe submitted by SparkPeople user BROCCOLIROSE.