Reboot Apple, Parsnips and Sweet Potatos
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 231.5
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 25.2 mg
- Total Carbs: 55.5 g
- Dietary Fiber: 9.9 g
- Protein: 3.6 g
View full nutritional breakdown of Reboot Apple, Parsnips and Sweet Potatos calories by ingredient
Number of Servings: 4
Ingredients
-
4 Parsnips, peeled and cut into bite size pieces
2 medium Sweet Potatoes, peeled and cut into bite size pieces
1 small Onion, sliced
2 Apples (try fuji or gala) cored and diced
2 cloves Garlic
Black pepper to taste
Directions
Preheat oven to 450 degrees
Place sweet potatoes, parsnips and apples with garlic and onions in a covered baking dish and spray with olive oil, add pepper to taste.
Roast for 40-50 minutes until tender.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CBAILEYC.
Place sweet potatoes, parsnips and apples with garlic and onions in a covered baking dish and spray with olive oil, add pepper to taste.
Roast for 40-50 minutes until tender.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CBAILEYC.