Reboot Apple, Parsnips and Sweet Potatos

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 231.5
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.2 mg
  • Total Carbs: 55.5 g
  • Dietary Fiber: 9.9 g
  • Protein: 3.6 g

View full nutritional breakdown of Reboot Apple, Parsnips and Sweet Potatos calories by ingredient
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Number of Servings: 4


    4 Parsnips, peeled and cut into bite size pieces
    2 medium Sweet Potatoes, peeled and cut into bite size pieces
    1 small Onion, sliced
    2 Apples (try fuji or gala) cored and diced
    2 cloves Garlic
    Black pepper to taste


Preheat oven to 450 degrees

Place sweet potatoes, parsnips and apples with garlic and onions in a covered baking dish and spray with olive oil, add pepper to taste.
Roast for 40-50 minutes until tender.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user CBAILEYC.

TAGS:  Vegetarian Meals |

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