Chicken under glass

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 328.2
  • Total Fat: 4.6 g
  • Cholesterol: 141.9 mg
  • Sodium: 816.7 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 57.0 g

View full nutritional breakdown of Chicken under glass calories by ingredient


Introduction

A take off on the pheasant dish-cook in crock pot on low for 4-6 hours.serve over rice or noodles.Company will never guess this if healthy!!! A take off on the pheasant dish-cook in crock pot on low for 4-6 hours.serve over rice or noodles.Company will never guess this if healthy!!!
Number of Servings: 6

Ingredients

    *Healthy Request Cream of Mushroom Soup, 1 can
    *Campbell's Cream of Chicken Soup (98% fat free), 1 can
    Plain non fat yogurt, 6 oz
    *Beef boullion cube, 1 serving
    *Cavendar Greek Seasoning, 0.25 tsp
    Chicken Breast, no skin, 6 breasts, bone and skin removed
    Diced yellow onion

Directions

Brown chicken breast in olive oil, place in crockpot with other ingedienst and cook for 4-6 hours on low. Serve ove rice or whole grain noodles.

Serving Size: makes 6 serving with sauce

Number of Servings: 6

Recipe submitted by SparkPeople user ELLEHCIM72.