Cream Cheese Pizza Snacks w/o sauce (HCG P3)

More sharing options

Share on Twitter

Be the first to
rate this recipe!

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 124.5

Total Fat: 10.3 g
Cholesterol: 60.5 mg
Sodium: 192.9 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.1 g
Protein: 5.4 g

View full nutritional breakdown of Cream Cheese Pizza Snacks w/o sauce (HCG P3) calories by ingredient

Introduction

This recipe is from Skinny Me. These are very good. It's hard to have just one though. This recipe is from Skinny Me. These are very good. It's hard to have just one though.

Minutes to Prepare: 20

Minutes to Cook: 18

Number of Servings: 12

Ingredients

8 ounce package cream cheese, room temperature

2 eggs

1 tsp. garlic powder

1 tsp. oregano

1/2 cup shredded mozzarella cheese (not pre-shredded in a bag because it can have potato starch) or any other cheese of choice

12 slices of pepperoni or any other P3 pizza topping

Directions

Preheat oven to 350 degrees. Grease 24 mini-muffin pan

Put the pepperoni slices into the bottoms of 24 mini-muffin cups. Using a mixer, mix the cream cheese until smooth and fluffy. Add eggs, garlic and oregano and beat until smooth. Mix the rest of the ingredients by hand. Fill the muffin cups with the egg mixture.

Bake for 15 - 18 minutes or until lightly browned on the tope and set in the center. Remove from oven and cool for a few minutes (5 - 10).

Loosen with a knife and serve. Use the pizza or spaghetti sauce to dip muffin in. Sauce not included in calorie count.

Serving Size: Makes 12 servings (2 mini's per serving or 1 regular)

Number of Servings: 12

Recipe submitted by SparkPeople user DANNEE28.