applesauce
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 125.1
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 2.8 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 5.7 g
- Protein: 0.4 g
View full nutritional breakdown of applesauce calories by ingredient
Number of Servings: 15
Ingredients
-
Apples, water, cinnamon to taste
Directions
Peel and core apples. Put in pot and add water about half way to fill apples. Boil for several hours until mixture is soft. Add water as necessary for texture. Add cinnamon as desired for taste.
Number of Servings: 15.27
Recipe submitted by SparkPeople user CSNELL.
Number of Servings: 15.27
Recipe submitted by SparkPeople user CSNELL.
