Pico de gallo
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 42.0
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.3 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.8 g
- Protein: 0.4 g
View full nutritional breakdown of Pico de gallo calories by ingredient
Introduction
Mexican Pico de Gallo or Salsa served on crackers, tostitos chips, omelet, or eaten as relish. Mexican Pico de Gallo or Salsa served on crackers, tostitos chips, omelet, or eaten as relish.Number of Servings: 12
Ingredients
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Tomato, Onion, Jalapeno Pepper, Cilantro, salt, pepper, canola oil, white vinegar
Directions
fine Dice Tomatoes, Onion, Cilantro, pepper, mix in oil and vinegar salt and pepper to taste. Best if chilled for an hour or two to allow flavors to blend. Serve on tostitos or equivalent.
Serving Size: 12-1/4 cup
Number of Servings: 12
Recipe submitted by SparkPeople user TRAVELER100.
Serving Size: 12-1/4 cup
Number of Servings: 12
Recipe submitted by SparkPeople user TRAVELER100.