Red pepper relish

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 11.0
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.2 g

View full nutritional breakdown of Red pepper relish calories by ingredient



Number of Servings: 6

Ingredients

    *Peppers, sweet, red, fresh, 0.75 cup, chopped
    Parsley, dried, 2 tsp
    Lemon juice Badia, 1 tsp & zest
    Olive oil Vigo, 1 tsp
    Garlic, 1 clove

Directions

Mix ingredients together & set aside for topping salmon cakes.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user PATSTTHOMAS.

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