bison vegetable kale soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 215.1
- Total Fat: 8.9 g
- Cholesterol: 44.1 mg
- Sodium: 360.6 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 5.1 g
- Protein: 18.9 g
View full nutritional breakdown of bison vegetable kale soup calories by ingredient
Number of Servings: 8
Ingredients
-
celery
onion
carrots
mushrooms
kale
green beans
bison
water & beef stock
Directions
Serving Size: 8 large bowls
Number of Servings: 8
Recipe submitted by SparkPeople user LROO2010.