Beef Stew

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,260.0
  • Total Fat: 120.0 g
  • Cholesterol: 640.0 mg
  • Sodium: 5,560.0 mg
  • Total Carbs: 66.0 g
  • Dietary Fiber: 14.0 g
  • Protein: 12.0 g

View full nutritional breakdown of Beef Stew calories by ingredient


Introduction

Beef stew done in the crockpot Beef stew done in the crockpot
Number of Servings: 1

Ingredients

    2 pounds stew meat
    2 cans whole new potatoes
    1 can carrots
    32 oz Beef broth
    1-2 Tbls Dry Minced Onion
    1-2 tsp Worchestershire sauce
    salt and pepper to taste
    1 tsp dried thyme
    Flour

Directions

lightly brown meat in pan. add 1-2 tablespoons flour to meat and cook for about 2 mintues. add 1/2 - 1 cup water and heat till bubbly. add all ingredients into crock pot and put on low for 8 hours.

Serving Size: Makes a large crock pot

Number of Servings: 1

Recipe submitted by SparkPeople user PNYWGONTON80.