Chocolate Pumpkin Cupcakes
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 90.2
- Total Fat: 2.2 g
- Cholesterol: 2.0 mg
- Sodium: 226.9 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.1 g
- Protein: 3.0 g
View full nutritional breakdown of Chocolate Pumpkin Cupcakes calories by ingredient
Introduction
Easy, Yummy, Chocolatey Easy, Yummy, ChocolateyNumber of Servings: 20
Ingredients
-
1 Box Sugar Free Devil's Food Cake Mix
1 15 oz can of Pumpkin
1 cup Water
Icicing:
8 oz. Fat Free Cream Cheese, softened
Sugar Substitute
Directions
Mix first 3 ingredients together and pour into muffin tins
Bake at 350 for 18 to 24 mins
Allow to cool before icing
Cream together icing ingredients and ice cupcakes
Nutrition info for 20 cupcakes. If making 24, calories per cup cake are 75.2 with 1.8 g fat
Serving Size: Makes 20 to 24 Cupcakes
Number of Servings: 20
Recipe submitted by SparkPeople user GOUGHNJERRY.
Bake at 350 for 18 to 24 mins
Allow to cool before icing
Cream together icing ingredients and ice cupcakes
Nutrition info for 20 cupcakes. If making 24, calories per cup cake are 75.2 with 1.8 g fat
Serving Size: Makes 20 to 24 Cupcakes
Number of Servings: 20
Recipe submitted by SparkPeople user GOUGHNJERRY.