French Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 223.6
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 48.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.5 g

View full nutritional breakdown of French Bread calories by ingredient


Introduction

French Bread French Bread
Number of Servings: 12

Ingredients

    Flour
    Olive Oil
    Sugar
    Yeast
    water

Directions

mix liquids then add flour sugar and yeast

Serving Size: 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user JEALYN.