Mary's Favorite Mac & Cheese
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 273.8
- Total Fat: 18.1 g
- Cholesterol: 260.1 mg
- Sodium: 320.0 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.4 g
- Protein: 18.1 g
View full nutritional breakdown of Mary's Favorite Mac & Cheese calories by ingredient
Number of Servings: 8
Ingredients
-
2 eggs
2 cups cheddar cheese
1 tablespoon onion
1 tablespoon margarine
1.5 cups elbow macaroni
1 cup milk
Tips
prepare cassarole dish by spraying with Pam
Directions
Boil macaroni 8 minutes, drain (do not rinse)
Combine with remainings ingredients with macaroni
Pour into a prepared cassarole dish
Bake at 350 degrees 60 minutes or until firm in center
Serving Size: makes 8 3/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KENWOODRECIPE.
Combine with remainings ingredients with macaroni
Pour into a prepared cassarole dish
Bake at 350 degrees 60 minutes or until firm in center
Serving Size: makes 8 3/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KENWOODRECIPE.