Turkey Meatloaf Muffins

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 1.5 g
  • Cholesterol: 37.5 mg
  • Sodium: 80.3 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 25.4 g

View full nutritional breakdown of Turkey Meatloaf Muffins calories by ingredient


Introduction

Low carb/fat, high protein, easy recipe Low carb/fat, high protein, easy recipe
Number of Servings: 6

Ingredients

    Ground turkey breast 99% fat-free
    Oats
    Wheat bran
    Celery
    Onion
    Egg whites

Directions

Add whatever spices you like.
25 minutes at 325 degrees
Add 1-2 tbs reduced sugar ketchup to top of muffins before cooking.

Serving Size: 6 large muffins

Number of Servings: 6

Recipe submitted by SparkPeople user RABFIT.