Spinach dal Soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 111.3
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 844.9 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 6.3 g

View full nutritional breakdown of Spinach dal Soup calories by ingredient



Number of Servings: 5

Ingredients

    Spinach, fresh, 1 package (10 oz) (remove)
    *Raw Toor dal - 0.5 cup, 1 serving (remove)
    Garlic, 1 clove (remove)
    Salt, 1.7 tsp (remove)
    *Garam Masala, 1 tsp (remove)
    Pepper, red or cayenne, 1 tsp (remove)
    *Cumin seed, .5 tsp (remove)
    Yellow Mustard, .5 tsp or 1 packet (remove)
    Onions, raw, .25 cup, chopped (remove)

Directions



Serving Size: 5 1-cup

Number of Servings: 5

Recipe submitted by SparkPeople user PINKY4675.