Roll out cookie Dough

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 147.1
  • Total Fat: 7.6 g
  • Cholesterol: 26.9 mg
  • Sodium: 94.1 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

View full nutritional breakdown of Roll out cookie Dough calories by ingredient

Number of Servings: 25


    1 cup butter
    1 cup sugar
    1 large egg
    1 tsp vanilla
    2 tsp baking powder
    3 cups flour


Chill dough for half an hour helps it roll out better.


Cream butter, sugar, egg and vanilla together with a mixer. Add baking powder and flour. Stir flour in one cup at a time. You will have to add last cup of flour by hand. Roll out 1/4 " thick and cut with desired cookie cutters. Cook at 400 degrees for 6-10 minutes.

Serving Size: 2 Dozen

Number of Servings: 25

Recipe submitted by SparkPeople user MIN6937.