Candy Cane Coffee Cakes
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 415.2
- Total Fat: 9.0 g
- Cholesterol: 41.9 mg
- Sodium: 301.3 mg
- Total Carbs: 75.3 g
- Dietary Fiber: 2.0 g
- Protein: 6.4 g
View full nutritional breakdown of Candy Cane Coffee Cakes calories by ingredient
Number of Servings: 18
Ingredients
-
Yeast, bakers, .5 ounce (remove)
Egg, fresh, 2 extra large (remove)
Granulated Sugar, 1 cup (remove)
Sour Cream, 2 cup (remove)
*Flour, white, 6 cup (remove)
Salt, 2 tsp (remove)
Butter, salted, .5 stick (remove)
Maraschino Cherries - 16oz jar, 2 serving (remove)
Apricots, dried, 1.5 cup, halves (remove)
Powdered Sugar, 2 cup, unsifted (remove)
Directions
Serving Size: Makes 3 cakes - 6 servings each
Number of Servings: 18
Recipe submitted by SparkPeople user JENNI_BUNNIES.