Mango Lime Salsa


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 31.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 389.2 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Mango Lime Salsa calories by ingredient


Introduction

Works great as a dip or as a condiment with fish Works great as a dip or as a condiment with fish
Number of Servings: 6

Ingredients

    Mangos, 1 cup, sliced
    Onions, raw, .5 cup, chopped
    Green Peppers (bell peppers), 0.5 cup, chopped Peppers, sweet, red, raw, sliced, .5 cup
    Garlic, 1 clove
    Lime Juice, 1 lime yields
    Salt, 1 tsp

Tips

This is great with tortilla chips, but I use it for fresh grilled fish and brown rice!


Directions

Chop all items (except lime) into like sized pieces and mix in a small bowl. Mince garlic and add to bowl. Zest the lime into the mixture, then squeeze lime juice to coat. Add salt and pepper for tastes.



Serving Size: makes about 6 servings when used as a condiment

Number of Servings: 6

Recipe submitted by SparkPeople user RACERLIZ25.