Gluten Free Protein Pancakes

Gluten Free Protein Pancakes
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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 53.4
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.7 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.4 g

View full nutritional breakdown of Gluten Free Protein Pancakes calories by ingredient
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Number of Servings: 3

Ingredients

    1/4 cup garbanzo bean flour
    1/3 cup chocolate almond milk
    2 tsp egg whites
    1/4 tsp almond extract
    8 drops chocolate stevia
    1/4 tsp coconut oil

Directions

1. Preheat a skillet.
2. Mix the first 5 ingredients.
3. Spread oil on skillet.
4. Cook 3 4-inch pancakes.

Serving Size: 3 4-inch pancakes

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