Gluten Free Protein Pancakes
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 53.4
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 25.7 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 2.1 g
- Protein: 2.4 g
View full nutritional breakdown of Gluten Free Protein Pancakes calories by ingredient
Number of Servings: 3
Ingredients
-
1/4 cup garbanzo bean flour
1/3 cup chocolate almond milk
2 tsp egg whites
1/4 tsp almond extract
8 drops chocolate stevia
1/4 tsp coconut oil
Directions
1. Preheat a skillet.
2. Mix the first 5 ingredients.
3. Spread oil on skillet.
4. Cook 3 4-inch pancakes.
Serving Size: 3 4-inch pancakes
2. Mix the first 5 ingredients.
3. Spread oil on skillet.
4. Cook 3 4-inch pancakes.
Serving Size: 3 4-inch pancakes