Sauteed Cabbage with Bacon

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 9.7 g
  • Cholesterol: 16.2 mg
  • Sodium: 328.4 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 7.8 g

View full nutritional breakdown of Sauteed Cabbage with Bacon calories by ingredient
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Number of Servings: 1

Ingredients

    3 slices bacon
    2 cups shredded cabbage

Directions

Cook bacon in large saute pan. Once done, remove bacon from pan and add shredded cabbage. Cook cabbage until soft then remove from heat. Break bacon into small pieces and add to cabbage.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user STIZZYL.

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