Baked Cauliflower Poppers

Member Ratings For This Recipe

• SZABOLENA
  
  
  
  

  11 of 12 people found this review helpful
  I took roasted cauliflower to a pot luck--my date said, "really?! Cauliflower?! REALLY?!" It disappeared. Different people turned to me and said, "Be sure and grab some of that cauliflower before it's gone. I hate the stuff, but that was GREAT!" My date was amazed. Try some of the Mr/Mrs Dashes - 1/29/13
  
  
• GARDNSONGSTRESS
  
  
  Incredible!
  

  7 of 7 people found this review helpful
  I use garlic instead of salt and only a tablespoon of olive oil per head of cauliflower. Toss well in a gallon bag so I don't have to clean another bowl. One of my favorite snack foods. - 11/24/13
  
  
• LBSPOERL
  
  
  
  

  7 of 8 people found this review helpful
  I loooooove roasted/baked cauliflower! You can't go wrong with simple olive oil & salt/pepper. If you want to mix things up, try adding a little bit of garlic, Parmesan cheese, a Mediterranean seasoning, or use coconut oil! I've tried a lot of different spices & seasoning... most go really well! - 1/30/13
  
  
• TIKITAMI
  
  
  Incredible!
  

  6 of 7 people found this review helpful
  I make roasted cauliflower all the time. Try it with chives and garlic for something different. - 1/29/14
  
  
• JOYSEEKER24
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  Easy to make! I will be making more of this! - 3/3/14
  
  
• DEEEBEE
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  VERY good! We both loved eating them, although next time I will cut down on the salt a little. Thank you, BUXTOR! - 2/17/13
  
  
• NGCHILD
  
  
  
  

  2 of 3 people found this review helpful
  I was wondering what dipping sauce as well. Any suggestions?? I will probably put Tony Chacheries on this -- it's Cajun Seasonings and we use it on everything!! - 1/29/13
  
  
• GRACIEC
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Delicious (I didn't use that much oil however!) - 4/24/12
  
  
• CD15424669
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Works well on the BBQ in a foil pan and cooks much faster. The first time I have eaten cooked cauliflower that wasn't mushy - 4/19/15
  
  
• CHUMMYKAYE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Delicious! And with only 38.5 calories and 1.6 grams of net carbs, this is one terrific dish. Thank you for sharing. - 7/5/14
  
  
• CD12034219
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I put some hot sauce on it and loved it!! - 5/30/13
  
  
• CD12565936
  
  
  
  

  1 of 2 people found this review helpful
  Any suggestions for other seasonings? Also,what would be a good dip? the one used in the picture isn't mentioned.. - 1/29/13
  
  
• ROSSYFLOSSY
  
  
  Good
  
  Tasty alternative recipe. - 1/1/21
  
  
• 1CRAZYDOG
  
  
  
  
  Amazingly good! - 9/28/20
  
  
• JIACOLO
  
  
  Very Good
  
  I love this recipe! I sometimes add different spices just to change the flavor. - 9/23/20
  
  
• MUGABI123
  
  
  
  
  Great idea! - 9/2/20
  
  
• TWEETYKC00
  
  
  
  
  Not bad, thanks. - 9/8/19
  
  
• NASFKAB
  
  
  
  
  Roast garlic is great love it but I keep the stalks & use them in another dish - 6/25/19
  
  
• ARTJAC
  
  
  
  
  NICE - 5/24/19
  
  
• 1RETSGM
  
  
  Good
  
  Very Good! - 5/17/19
  
  
• REYNAJUST4KIX
  
  
  Incredible!
  
  Omitted the salt, tasted good. Will try with different spices next time. - 4/1/19
  
  
• CD6913562
  
  
  
  
  What a delicious appetizer, and healthy and low calorie too! - 12/31/18
  
  
• 4CONNIESHEALTH
  
  
  Incredible!
  
  I've always liked roasted cauliflower, so this was an awesome recipe. - 12/2/18
  
  
• MERRYPINK
  
  
  
  
  Hm. I'll try some chili powder and paprika. - 3/14/18
  
  
• L_DROUIN
  
  
  
  
  I had blanched and frozen some cauliflower. When I defrosted it, it was cooked just right so I I baked it in the oven for awhile to dry up some of the liquid before I added spice to it. I have high blood pressure so I did not use any salt, just garlic, oregano, and other spices. It was delicious! - 1/30/18
  
  
• THICKEMZ81
  
  
  Incredible!
  
  I made this for the first time, when i say it was so delicious. I have found a new healthy favorite. Next time I will make it with less salt, or just use garlic salt. - 1/10/18
  
  
• SHELLLEY2
  
  
  
  
  Garlic salt in place of regular salt... zing! - 12/27/17
  
  
• REGINESIS
  
  
  
  
  I am trying this tonight for the first time. How long does this keep in the fridge and what is the best way to store it? I want to make ahead for the week but don't want it to go bad. - 8/13/17
  
  
• BIKE4HEALTH
  
  
  
  
  These are great...I love a good recipe that uses cauliflower. - 6/22/17