Simple & Yummy Bean Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 208.0
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,299.8 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 13.3 g
  • Protein: 13.2 g

View full nutritional breakdown of Simple & Yummy Bean Soup calories by ingredient



Number of Servings: 4

Ingredients

    1/2 T. extra virgin olive oil

    1 C. diced onion

    1 C. diced celery

    3 cloves garlic, minced

    2 cans red kidney beans (or your favorite bean), drained & risnsed

    4 C. low sodium chicken broth

Directions

Saute onion, celery, and garlic in olive oil until tender. Add beans and chicken broth. Bring to a boil then reduce heat and simmer for 20-30 minutes.

Serving Size: Makes 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CRISTIMARTIN11.