Carrie's Baked Tuna Steaks

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 156.0
  • Total Fat: 3.3 g
  • Cholesterol: 60.0 mg
  • Sodium: 8.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.0 g

View full nutritional breakdown of Carrie's Baked Tuna Steaks calories by ingredient

Number of Servings: 8


    1 tsp *Lea & Perrin's Worchestershire Sauce
    1 tbsp Lemon juice
    1 tbsp *Extra Virgin Olive Oil
    5 individually frozen fillets Treasures from the Sea Ahi Tuna
    Seasoning to taste


Spray baking dish with cooking spray. Add fillets and coat with olive oil, lemon juice, worchestershire sauce, and seasonings.

Bake for about 30 minutes, covered, or until fish flakes with a fork.

Serving Size: Makes about 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user PRINCESSBEITER.

TAGS:  Fish |