Oven Roasted Garlic Pepper Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 252.8
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 313.6 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 3.9 g
- Protein: 4.3 g
View full nutritional breakdown of Oven Roasted Garlic Pepper Potatoes calories by ingredient
Number of Servings: 4
Ingredients
-
5 Red Potatoes
3 TB Olive Oil
1 TB Garlic Pepper
Directions
Heat oven to 400 degrees. Coat cookie sheet with 1 TB olive oil.
Peel and cut red potatoes into 1 to 1 1/2 inch pieces. Place in plastic bag. Add 2 TB olive oil. Shake until coated. Add garlic pepper. Shake until coated
Spread in even layer on cookie sheet. Bake for 30 - 40 minutes until fork tender.
Makes 4 - approx. 1 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user PFISTER201.
Peel and cut red potatoes into 1 to 1 1/2 inch pieces. Place in plastic bag. Add 2 TB olive oil. Shake until coated. Add garlic pepper. Shake until coated
Spread in even layer on cookie sheet. Bake for 30 - 40 minutes until fork tender.
Makes 4 - approx. 1 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user PFISTER201.