Slow Cooker turkey chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 384.4
  • Total Fat: 4.3 g
  • Cholesterol: 44.2 mg
  • Sodium: 1,458.8 mg
  • Total Carbs: 60.8 g
  • Dietary Fiber: 20.0 g
  • Protein: 26.5 g

View full nutritional breakdown of Slow Cooker turkey chili calories by ingredient


Introduction

Delicious, hearty slow cooker chili Delicious, hearty slow cooker chili
Number of Servings: 6

Ingredients

    1 lb ground turkey
    1 large onion, chopped (1 cup)
    2 garlic cloves, minced
    2 cans 14 1/2 oz diced tomatoes with garlic and oregano, undrained
    1 can 15 oz turkey chili beans 99% fat free, undrained
    2 cans 14 oz kidney beans, red, drained
    1 can 14 oz pinto or white beans, drained
    1 can (4 oz) chopped green chilies (undrained)
    1/2 cup water
    1 tbsp sugar
    2 tsp chili powder
    1 tsp ground cumin
    1/2 tsp salt
    1 tbsp Old Bay

Directions

Cook the turkey, onions and garlic together. Put every thing else in the slow cooker. Add the turkey. Mix. Set on low for 6-7 hours or high for 4 hours.

Serving Size: 6 2 cup servings