pork green chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.3
  • Total Fat: 9.0 g
  • Cholesterol: 77.9 mg
  • Sodium: 886.8 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 27.0 g

View full nutritional breakdown of pork green chili calories by ingredient



Number of Servings: 6

Ingredients

    20 oz. pork chop, boned
    32 oz. chicken broth
    2 c. green chili
    seasoning

Directions

Dice and brown pork
add broth and chili
simmer for 20 min

Serving Size: cup

Number of Servings: 6

Recipe submitted by SparkPeople user CLLOUKINAS.

TAGS:  Beef/Pork |