Grilled Herb Crusted Salmon


4 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 327.5
  • Total Fat: 12.8 g
  • Cholesterol: 113.9 mg
  • Sodium: 225.8 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 44.6 g

View full nutritional breakdown of Grilled Herb Crusted Salmon calories by ingredient



Number of Servings: 2

Ingredients

    12 oz salmon fillet
    1/3 cup fresh oregano
    1/3 cup fresh cilantro
    1/4 green onion sliced
    1 clove garlic
    1 tsp lemon
    2 tsp olive oil
    salt and pepper to taste

Directions

Cut salmon into two 6 oz. pieces. Set aside. In a small food processor combine all remaining ingredients, cover and process until chopped. Coat both sides of salmon well with herb mixture. Grill salmon fillets for 6-8 minutes or until salmon just begins to flake easily with a fork. Serve.


Number of Servings: 2

Recipe submitted by SparkPeople user CASTIBLS.

TAGS:  Fish |