Wasabi Ponzu Sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 26.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 512.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Wasabi Ponzu Sauce calories by ingredient


Introduction

Sweet and spicy asian sauce - great on Salmon or other fish. Sweet and spicy asian sauce - great on Salmon or other fish.
Number of Servings: 4

Ingredients

    1 tablespoon chopped green onions
    2 tablespoons low-sodium soy sauce
    2 tablespoons fresh orange juice
    1 tablespoon rice vinegar
    1 teaspoon brown sugar
    1 teaspoon grated lemon rind
    2 teaspoons fresh lemon juice
    2 teaspoons honey
    1 1/4 teaspoons prepared wasabi paste
    1 teaspoon grated peeled fresh ginger

Directions

Combine ingredients in a saucepan over medium heat - bring to a simmer. Let sauce thicken to desired consistency.



Serving Size: 4