Cherry Angel Food Cake

Cherry Angel Food Cake

4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 165.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Cherry Angel Food Cake calories by ingredient


Low calorie Yummy cake! Low calorie Yummy cake!
Number of Servings: 12


    1 Box of angel food cake mix
    1 10oz jar of Maraschino Cherries
    1 cup water
    1/2 cup Maraschino cherry juice
    10x4 angel food tube pan


1) move oven rack to the lowest position heat to 350
2) Drain cherries keep the juice then cut the cherries up
2) beat cake mix add 1 cup water and 1/2 cup cherry jucie beat for 1 min!
3) then spoon the cherries in
4) Bake as directed make sure the cake is dark golden brown and cracks feel very dry and not sticky *do not underbake*
5) Immediately turn pan upside down onto glass bottle until cake is cool then run knife around edges remove from pan!

Number of Servings: 12

Recipe submitted by SparkPeople user KSHBK27.

Member Ratings For This Recipe

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    Delicious recipe. - 2/8/21

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    So tasty! - 2/22/19

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    The Nutritional value for this cake is incorrect. The Betty Crocker Angel Food cake mix contains 23 grams of sugar. You state recipes has 0 grams. - 1/29/16

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    Very Good
    We both liked this. It was very good. - 4/22/09