Spicy Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 188.7
  • Total Fat: 8.9 g
  • Cholesterol: 94.0 mg
  • Sodium: 445.9 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 17.7 g

View full nutritional breakdown of Spicy Turkey Meatloaf calories by ingredient
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Number of Servings: 10


    16 ounces turkey, ground, 99% lean
    6 slices turkey bacon
    1 cup onions, finely diced
    1 cup old fashioned oats
    3/4 cup carrots, shredded
    2 large eggs, beaten
    1/2 teaspoon salt
    1/2 teaspoon black pepper
    1/2-1 teaspoon chipotle pepper powder (or the chili powder of your choice)
    2 tablespoons chili sauce
    2 teaspoons Dijon mustard


Preheat oven to 350F.

Combine all ingredients except for the bacon in a large mixing bowl.

Spray baking pan with nonstick cooking spray. Place 4 slices of bacon ay bottom of pan. Drop meat mixture into pan. Tope with remaining bacon.

Bake 50 minutes or until internal temperature of 165F is reached

Serving Size: Makes 10 Servings

Number of Servings: 10

Recipe submitted by SparkPeople user CATMARTENS.

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