Spicy Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 188.7
- Total Fat: 8.9 g
- Cholesterol: 94.0 mg
- Sodium: 445.9 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 1.6 g
- Protein: 17.7 g
View full nutritional breakdown of Spicy Turkey Meatloaf calories by ingredient
Number of Servings: 10
Ingredients
-
16 ounces turkey, ground, 99% lean
6 slices turkey bacon
1 cup onions, finely diced
1 cup old fashioned oats
3/4 cup carrots, shredded
2 large eggs, beaten
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2-1 teaspoon chipotle pepper powder (or the chili powder of your choice)
2 tablespoons chili sauce
2 teaspoons Dijon mustard
Directions
Preheat oven to 350°F.
Combine all ingredients except for the bacon in a large mixing bowl.
Spray baking pan with nonstick cooking spray. Place 4 slices of bacon ay bottom of pan. Drop meat mixture into pan. Tope with remaining bacon.
Bake 50 minutes or until internal temperature of 165°F is reached
Serving Size: Makes 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user CATMARTENS.
Combine all ingredients except for the bacon in a large mixing bowl.
Spray baking pan with nonstick cooking spray. Place 4 slices of bacon ay bottom of pan. Drop meat mixture into pan. Tope with remaining bacon.
Bake 50 minutes or until internal temperature of 165°F is reached
Serving Size: Makes 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user CATMARTENS.