Hartman Breakfast
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 262.6
- Total Fat: 11.9 g
- Cholesterol: 222.0 mg
- Sodium: 818.2 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 0.7 g
- Protein: 12.3 g
View full nutritional breakdown of Hartman Breakfast calories by ingredient
Number of Servings: 5
Ingredients
-
4 packages ramen noodles (don't use all seasoning for less sodium content)
1 Cup Frozen corn
6 eggs (scrambled)
Directions
Scramble eggs, cook ramen noodles according to directions except add Corn when you add noodles to water...combine
Serving Size: makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user WIFEOFWASHBURN.
Serving Size: makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user WIFEOFWASHBURN.