Chocolate Kiwi Pops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 48.9
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.1 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.7 g

View full nutritional breakdown of Chocolate Kiwi Pops calories by ingredient



Number of Servings: 4

Ingredients

    1 Kiwi, large
    30g/2 tbsp chocolate chips

Directions

Kiwi – peel and cut into 4 rounds, insert a popsicle stick in each round. Freeze on a tray in the freezer.
melt chocolate in microwave in 10-15 sec intervals string after each until melted and smooth. Cool down to room temp.
Dip each Kiwi-pop into the chocolate (it will immediately turn crispy) and place on a tray to refreeze.
Enjoy!

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user PURPLEHEARTS78.

TAGS:  Snacks | Snack | Snacks Snack |