Flax Meal Banana Bread

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 80.5
  • Total Fat: 6.4 g
  • Cholesterol: 41.6 mg
  • Sodium: 15.8 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.9 g

View full nutritional breakdown of Flax Meal Banana Bread calories by ingredient
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Breakfast bread Breakfast bread
Number of Servings: 40


    1 16oz bag flaxseed meal
    2 tbl baking powder
    1 teas salt
    4 tbl coconut palm sugar
    9 eggs
    1 cup water
    1/3 cup Grapeseed Oil
    5 soft banana's

    Cook 350 for 40 minutes in TWO 8-10 x 13 lightly greased pan


This is a family size reipe. You can cut recipe in half or freeze the bread. I usually bake this recipe in two to three pans.


Mix dry ingriedants first, set aside. Mix wet ingriedants in separate bowl, then add to dry. Mash banana's, then add to mixture.

Serving Size: makes 40 servings

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