Pasta Palooza
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 552.5
- Total Fat: 10.6 g
- Cholesterol: 27.5 mg
- Sodium: 1,393.7 mg
- Total Carbs: 76.7 g
- Dietary Fiber: 11.9 g
- Protein: 19.8 g
View full nutritional breakdown of Pasta Palooza calories by ingredient
Introduction
Slow cooker pre-Saint Paddy's Day 5 K Pasta feast. Meatballs, sausages in a picante style red sauce served with whole grain Penne pasta. Slow cooker pre-Saint Paddy's Day 5 K Pasta feast. Meatballs, sausages in a picante style red sauce served with whole grain Penne pasta.Number of Servings: 10
Ingredients
-
Lean Turkey Italian Sausage HOT, 5 servings
3 Meatball Salute - Italian Style Turkey Meatballs, 5 servings
Ortega Diced Green Chiles, 7 oz (1 can)
Kroger Garlic Spread (1 serving = 1 Tbsp), 2 servings
Pace Picante Sauce - Medium (2 tbsp), 8 servings (1 cup)
Ragu Old World Style Traditional Spaghetti Sauce, 1360. gram(s) (2 jars)
Barilla Whole Grain Penne, 14 servings (2 boxes)
Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3.5 servings (drained)
Directions
Spray pot with non-stick cooking spray.
Place sausages in bottom of pot.
Add meatballs.
Add diced chilies.
Drain and add tomatoes.
Add garlic spread.
Add Picante sauce.
Cover and set on Auto.
About an hour prior to serving, add spaghetti sauce.
About 10 minutes prior to serving, boil water and cook pasta per instructions on box.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user TIMANTEC.
Place sausages in bottom of pot.
Add meatballs.
Add diced chilies.
Drain and add tomatoes.
Add garlic spread.
Add Picante sauce.
Cover and set on Auto.
About an hour prior to serving, add spaghetti sauce.
About 10 minutes prior to serving, boil water and cook pasta per instructions on box.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user TIMANTEC.