Lasagna

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 281.4

Total Fat: 15.8 g
Cholesterol: 47.1 mg
Sodium: 407.8 mg
Total Carbs: 14.1 g
Dietary Fiber: 0.8 g
Protein: 20.5 g

View full nutritional breakdown of Lasagna calories by ingredient

Introduction

Carly's Easy Lasagna Carly's Easy Lasagna

Minutes to Prepare: 15

Minutes to Cook: 60

Number of Servings: 12

Ingredients

1 lb lean ground beef

Italian seasonings to taste

1 containter cottage cheese

1 jar Ragu Six Cheese sauce

6 no-bake lasagna noodles

4 cups mozzarella cheese

Directions

Brown beef in skillet, sprinkle with Italian seasoning. Combine cottage cheese and Ragu sauce in a bowl. Spray 9x13 pan with Pam, and layer: 3 noodles, half meat, half sauce mixture, half cheese. Repeat. Cover tightly with foil. Bake at 350 for 45 minutes. Let sit, still covered, 15 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user THINMOM5.