homemade apple crisp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 532.4
  • Total Fat: 36.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 471.0 mg
  • Total Carbs: 62.0 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.0 g

View full nutritional breakdown of homemade apple crisp calories by ingredient



Number of Servings: 4

Ingredients

    cut up apples -6
    sprinkle of cimmamon
    1/4 cup of flour
    3/4 maragrine
    3/4 c br. sugar

Directions

bake at 350 for 20 mins or till soft

Serving Size: makes 4 1cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user HEALTHY4ME.