Make Ahead French Toast Bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 391.0
  • Total Fat: 10.7 g
  • Cholesterol: 147.2 mg
  • Sodium: 374.2 mg
  • Total Carbs: 65.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.8 g

View full nutritional breakdown of Make Ahead French Toast Bake calories by ingredient



Number of Servings: 8

Ingredients

    Ingredients:

    Egg, fresh, 6 large(remove)
    Milk, 2%, 3 cup(remove)
    White Bread, 9 slice(remove)
    Granulated Sugar, 1 cup(remove)
    Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 6 serving(remove)
    Pancake Syrup, .75 cup(remove)
    nutmeg- dash
    cinnamon- 1 tbsp
    vanilla- 2 tbsp

Directions

cube bread and place in 11x14 baking pan
sprinkle sugar cinnamon and dash of nutmeg and syrup over bread and dot butter spread on top of this
mix up milk vanilla and eggs and pour over all
cover and leave in refrig overnight
bake at 350 for 30 min or until middle bubbles and it puffs up

Serving Size: 8 - 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user EMILYRBURGESS.